Kopaforte

Description

Kopaforte is a unique product which enhances parameters of egg production, as it improves egg laying rate and produces a significant increase in egg size, egg weight and eggshell thickness leading to enhancement of egg production quality Kopaforte optimizes intestinal function, supports digestion, increases absorption, stimulates secretion of enzymes, and also contains several important components such as vitamin B complex which resulted in improvement of feed conversion for egg production Kopaforte enhances resistance against pathogenic bacteria such as Salmonella, E. coli and Clostridia through its role in increasing competition among harmful and beneficial bacteria for limited nutrient sources in the gut of poultry which resulted in elimination of pathogenic bacteria and improving growth of beneficial bacteria leading to improvement of feed digestion and absorption, and consequently feed conversion for egg production Kopaforte works as a co-factor for enzymes involved in shell matrix formation that are required to form bicarbonate that passes through the shell gland which stimulates calcium deposition for eggshell formation Kopaforte is a strong product which causes a noticeable improvement in egg production through increasing weight of ovary leading to increase of weight and size of eggs, also it increases number of ovarian follicles in ovary and increases weight and length of oviduct